entree

available after 4PM

Pan-Roasted Chicken20
½ Amish chicken, rosemary new potatoes, green beans, balsamic grape tomatoes, citrus jus
Pesto Buttered Salmon18
pan-seared salmon, sautéed garlic and spinach, bed of heirloom tomatoes, roasted pepper orzo, parmesan, balsamic reduction
Thai Chili BBQ Ribs20
house-rubbed ribs, covered in spicy Thai chili bbq sauce, grilled corn on the cob, served with butter and sweet potato fries
Red Wine Braised Short Rib20
tender short rib served with horseradish mashed potatoes, grilled asparagus, mushroom bordelaise sauce
Tortilla-Crusted Red Snapper24
tortilla crust, avocado house salad, seasoned black beans, lime crema, lime cilantro vinaigrette